Indonesian 3x Pick Gayo Washed 1KG for Espresso
Out of stock
zł100,00
Our delicious Triple Pick Gayo Washed specialty coffee, roasted for espresso. Buy now and enjoy your perfect cup of Indonesian beans, now in 1kg value pack for 33% less!
This Grade 1, Triple-picked coffee from the Gayo region of Sumatra, going through 3 additional rounds of manual selection to minimize defects, help reduce earthy notes and increase clarity of flavor.
Unique and traditional semi-washed process – “Giling Basah” (Indonesian for “wet grinding”) reduces acidity, making the coffee more full-bodied.
Introducing a new addition to our coffee family -from our own import from Indonesia ✌🏼
3X PICK GAYO SEMI-WASH
This Grade 1, Triple-picked coffee from the Gayo region of Sumatra, going through 3 additional rounds of manual selection to minimize defects, help reduce earthy notes and increase clarity of flavor.
Unique and traditional semi-washed process – “Giling Basah” (Indonesian for “wet grinding”) reduces acidity, making the coffee more full-bodied.
☕️Taste notes:
snake fruit, raw cacao, smokey oak
| Weight | 1 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
| COORDINATES | 4°33'32.1" N 96°52'08.1" E |
| COUNTRY | INDONESIA |
| SCORE | 84 |
| REGION | Aceh, Sumatra |
| SUB-REGION | Gayo |
| PRODUCER | Orion Ganda |
| ALTITUDE | 1150 |
| PROCESS | |
| TASTE NOTES | RAW CACAO, SMOKEY OAK, SNAKEFRUIT |
| BODY | HIGH |
| SWEETNESS | MEDIUM |
| ACIDITY | |
| BREW METHODS | ESPRESSO, MOKAPOT |
| VARIATAL | |
| ROAST DATE | |
| Grind on demand | Whole bean, COARSE – FOR COLD BREW / FRENCH PRESS, MEDIUM – FOR DRIP, FINE – FOR ESPRESSO / MOKAPOT |
| Package size | 1000 grams |
About this PRODUCT
Our delicious Indonesian Triple Pick Gayo Semi-Washed specialty coffee, roasted for espresso. Buy now and enjoy your perfect cup of Indonesian beans!
This Grade 1, Triple-picked coffee from the Gayo region of Sumatra, going through 3 additional rounds of manual selection to minimize defects, help reduce earthy notes and increase clarity of flavor.
Unique and traditional semi-washed process – “Giling Basah” (Indonesian for “wet grinding”) reduces acidity, making the coffee more full-bodied.
Introducing a new addition to our coffee family -from our own import from Indonesia ✌🏼
TRIPLE PICK GAYO WASHED
This Grade 1, Triple-picked coffee from the Gayo region of Sumatra, going through 3 additional rounds of manual selection to minimize defects, help reduce earthy notes and increase clarity of flavor.
Unique and traditional semi-washed process – “Giling Basah” (Indonesian for “wet grinding”) reduces acidity, making the coffee more full-bodied.
Perfect coffee beans for your Indonesian specialty espresso ☕️
Taste notes:
snake fruit, raw cacao, smokey oak
